The Fall 2026-Spring 2027 Wisconsin Hunting Regulations are now available for hunters to look through. In addition to this web version of the regulations, a print copy is available at most DNR service centers. Both versions contain the same information.
To use the online regulations, choose a Section and Subsection and then press the View Regulation button to display the regulatory information you selected. You may also press Reset for a brand new search. If you’d like to see all info related to a section, select the first option (“-”) to see everything under that section.
Note: The Subsection may update with different options once new Section is chosen, so it’s recommended to choose a Section first.
*Be aware that the general hunting regulations also apply, in addition to the species-specific regulations below. Read the info in the General and Licensing Requirements section in the Wisconsin Hunting Regulations.
Scents that are used only to attract deer by odor may be used for hunting deer statewide, but the scent may not be placed or deposited in a manner that makes it accessible for consumption by deer. Scents measuring greater than two ounces shall be removed daily at the end of shooting hours. Scent quantities of two ounces or less do not need to be removed daily and may be placed, used or deposited in any manner for hunting deer.
Hunting with the aid of material deposited by natural vegetation, material found solely as a result of normal agricultural or gardening practices or with the aid of crops planted and left standing as wildlife food plots is legal. It is illegal to establish or maintain food plots/plantings on DNR-owned or -managed lands.
It is illegal to place, use or hunt deer over bait or feed material in many counties. Visit the Baiting and Feeding Regulations webpage for a map of prohibited locations. Check the map frequently as changes can occur throughout the season. For the remainder of the state, baiting for hunting purposes is allowed only under the following conditions:
On each contiguous parcel of land under the same ownership, up to two gallons of bait may be placed in total if the parcel is less than 40 acres. If the parcel is 40 acres or more, two gallons may be placed per every 40 acres. Bait may be spread out or divided into more than one pile as long as the total amount of bait or feed material is not more than two gallons per 40 acres.
It is illegal to:
It is illegal to:
Note: Removal of unlawfully placed bait or feed material does not preclude the issuance of a citation for the original placement of unlawful baiting or feeding material.
It is illegal to:
Place, use or hunt over any bait or feed material that:
It is illegal to kill game for another person except during a firearm deer season when a member of a group deer hunting party may kill a deer for another member of the party. However, junior antlerless deer harvest authorizations may only be filled by the person to whom the authorizations are issued. Group hunting is not legal for persons hunting with bows and crossbows. All participants must be licensed, and each must possess a firearm or airgun. Members of a group deer hunting party should also agree in advance that a harvest authorization holder is willing to use their authorization number to register a deer killed by another member of the party.
It is illegal to:
Note: Deer with antlers in velvet or in spotted coat may be harvested during the open deer season. The velvet antlers and spotted hide may not be sold or transferred to another person. Albino and all-white deer may not be harvested.
Special gun deer hunting opportunities on sponsored properties are available to hunters with disabilities who hold a Class A, C or D disabled permit or holders of a Class B permit that is issued for longer than one year and that authorizes hunting or shooting from a stationary vehicle. A gun deer license and a sponsor are required.
Chronic wasting disease (CWD) is a contagious neurological disease which has been found in wild deer and captive deer/elk in Wisconsin. It is caused by a misfolded protein (prion) and is always fatal. It can be spread through direct animal to animal contact, or even through the environment contaminated with bodily fluids or infected tissue from decomposed carcass parts.
Hunters can help monitor CWD and reduce risk of spread by:
To learn more, visit the DNR's CWD webpage.
Cooking does not deactivate CWD prions. CWD prions can be found in the muscle tissue in late-stage deer with the disease.
There have been no reported cases of CWD in people. As a precaution, the Wisconsin Department of Health Services recommends that venison from deer harvested in CWD affected areas not be consumed or distributed to others until test results show that CWD was not detected in the harvested animal.
For additional recommendations on the safe handling of venison, visit the DNR's Carcass Movement, Processing and Disposal webpage.
Save time by using the online CWD form. Find a link to the form in your registration confirmation email or in your Go Wild harvest history when submitting your sample at a CWD sampling location. Submitting your deer for CWD sampling does not fulfill the registration requirements. Register first, then submit for sampling.
Visit the DNR's Sampling for CWD webpage to find a map of these resources. Some locations will have both sampling and disposal available.
Check your deer’s CWD test results online! Log into your Go Wild account and navigate to your harvest history, or visit the DNR's CWD Test Results webpage.
The Wisconsin Department of Health Services has issued a PFAS-based consumption advisory for deer harvested in this area: do not consume more than one meal per month of muscle tissue (venison) and do not eat liver.
PFAS are a group of human-made chemicals used for decades in numerous products. These contaminants have made their way into the environment in a variety of ways. These chemicals are known to accumulate in the human body, posing several risks to human health including certain cancers, liver damage and decreased fertility.
Lead is toxic to humans, even in very low amounts. Children under 6 years old and pregnant women face the highest risk of health problems if exposed. The Wisconsin Department of Health Services recommends using caution when consuming venison harvested with lead ammunition. For more information, visit the DNR's Safely Eating Venison webpage.
| Fall Season | Area/Period | Dates | Bag Limit |
| Fall 2026 | Statewide | Sept. 12-Jan. 3, 2027 | One turkey of any age or sex per harvest authorization. |
| Spring Season | Area/Period | Dates | Bag Limit |
| Youth 2027 | The turkey zone for which the harvest authorization was issued | April 17-18 | One bearded or male turkey per hunter. |
| Spring 2027 | Period A | April 21-27 | One bearded or male turkey per harvest authorization. |
| Spring 2027 | Period B | April 28-May 4 | One bearded or male turkey per harvest authorization. |
| Spring 2027 | Period C | May 5-11 | One bearded or male turkey per harvest authorization. |
| Spring 2027 | Period D | May 12-18 | One bearded or male turkey per harvest authorization. |
| Spring 2027 | Period E | May 19-25 | One bearded or male turkey per harvest authorization. |
| Spring 2027 | Period F | May 26-June 1 | One bearded or male turkey per harvest authorization. |
Note: A person is considered to be hunting turkey if they possess a firearm, airgun, crossbow or bow and arrow and turkey decoys or a turkey call during an open turkey season.