Cooking
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Pie Iron Demo
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Meet Pudgy Pie Guy Jon Riemann for a pie iron cooking demonstration at the amphitheater. Join the fun and learn some history about cooking over a fire, the sandwich and the pie iron.
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Dutch Oven Cooking
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With 30 years of experience cooking with Dutch ovens, Pat and Mike Ward have a wealth of information to share on the how-tos of Dutch oven cooking, whether it be for the next camping trip or backyard cookout.
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Native Arts and Culture of Teewakącąk (Ho-Chunk): Indigenous Foods of Tee Wakącąk
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Lightning New Rider (Ho-Chunk/Oneida) is a naturalist and caterer specializing in indigenous foods. He will share his knowledge and provide samples of foods that have been foraged and used by indigenous peoples for generations.
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The Upside-Down Campfire
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We’ll go over the techniques of campfire construction and learn the advantages of the little-known upside-down fire-building method.
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Great Camp Meals with Ease: How to Prepare for Cooking at Camp
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Is cooking at camp more of a chore than a pleasure? Is your hamburger floating in a sloshy cooler? Are you a tent or pod camper? Join Tom and Jocelyn to learn how to outfit your camp kitchen so you can enjoy making great meals. Learn food…
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S'mores & Stories
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Settle in at the amphitheater for an evening of stories by the campfire with the park naturalist. S’mores will be provided!
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Pie Iron Demo
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Join "Pudgy Pie Guy" Jon Riemann for a pie iron cooking demonstration in the Amphitheater at Kohler-Andrae State Park.
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Campfire Cooking With Foil Packets
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Enjoying good meals after adventures at Kohler-Andrae is part of the experience. Why limit yourself to hotdogs, s'mores and pudgie pies?
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Field To Table: Whitetail Deer
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Join Becoming an Outdoors Woman (BOW) to discover how you can bring whitetail deer from field to table on your own and connect to your food full circle.